My son’s class was hosting a southwest themed chili luncheon for all of the faculty and staff at his school.  I created these cupcakes with little cacti, cowboy boots, and cowboy hats to compliment this theme.  In terms of the size, I almost always recommend going with mini cupcakes.  I truly feel that (especially for adults) they are much easier to eat and not as much of a commitment as a standard size cupcake.

Type: mini cupcake
Flavor: vanilla cake with chocolate and vanilla buttercream and fondant accents
Event Location:  McLean, VA